It’s difficult to beat the convenience of pre-ground spices when it comes to cooking. Having the right spice grinder in your kitchen arsenal, however, makes the process of crushing dried, whole spices such as cloves or cumin a breeze.
It is possible to take advantage of the complex flavours of spices by granulating them at home with a spice grinder, as opposed to using a pre-ground version. Furthermore, using a spice grinder ensures that you know exactly what is going into your next meal, whereas pre-ground spices may contain additives that are not required to be listed on the back of the bottle.
While chefs adore the old-fashioned mortar and pestle, electric spice grinders get the job done faster and more efficiently than hand-held grinders. Before you go shopping for your next spice grinder, take a look at these chef-approved picks that are dependable, durable, easy to use, and even easier to clean than the competition.
The Best Spice Grinders To Buy
Secura Electric Coffee Grinder & Spice Grinder with 2 Stainless-Steel Blades Removable Bowl
There are a number of excellent spice grinders available, but the Secura Electric Coffee and Spice Grinder took home the top spot for a variety of reasons. One of the most notable features is the fact that it has two separate milling bowls: one for grinding dry ingredients and another for chopping wet ones. The inside of the bowls also has measurement markings, so you can easily add the amount of ingredients you need without having to use separate measuring spoons. In addition to the stainless steel bowl, this grinder includes a clear plastic cover that fits over the top to prevent ground ingredients from flying out as the blades spin.
The two-blade grinding bowl is intended for use with dried ingredients such as herbs and spices such as peppercorns and cardamom, among other things. Our tester observed that it produced a fairly consistent, fine grind on most spices and that it worked perfectly to produce enough freshly ground pepper for cacio e pepe in approximately 10 seconds. She observed that lightweight herbs such as mint had a difficult time staying close to the blade, resulting in less consistent results; however, these types of herbs are generally not required to have a highly consistent grind.
It also has the advantage of being small and counter-friendly in size. The 200-watt motor is powerful enough to handle most spices as well as larger items such as nuts and coffee beans, and the built-in overheat protection ensures that you can use it for a long period of time without having to replace it.
Cuisinart Spice/Nut Grinder SG10C
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For those who require a spice grinder that can handle large quantities of spices for batch cooking or meal prepping, the Cuisinart Spice and Nut Grinder is one of the most powerful and large-capacity options available. It has a 90-gram (or slightly more than 3-ounce) bowl and a 200-watt motor that is designed to handle more demanding grinding tasks. Nuts, seeds, and even nutmeg, which are larger and more difficult to work with, are no match for the powerful motor.
While there are no bells and whistles on this grinder (it only has one stainless steel bowl and a push-top on/off control), we believe that its simplicity is one of the things that contributes to its appeal. Lightweight herbs tended to fly away from the blade area, resulting in an uneven grind, as observed in similar models with a two-blade design, according to our tester. However, when it came to heavier spices, such as cloves and peppercorns, this machine performed admirably. Just make sure to adhere to the recommended grinding times specified in the manual to achieve the best results.
Kitchenaid Bcg211ob Onyx Black Blade Coffee and Spice Grinder with Bowls
With its dual coffee and spice grinder, KitchenAid, one of the world’s leading manufacturers of kitchen appliances, earned the title of best multipurpose spice grinder. Instead of using multiple stainless steel grinding bowls, which are difficult to clean between different spices or when switching from coffee to spice grinding, the KitchenAid comes with three separate stainless steel grinding bowls.
These bowls allow you to quickly grind a variety of spices without having to worry about flavour transfer that occurs when you use the same bowl for the entire process. There are also two storage lids, so if you make more than you need, you can put a lid on two of the bowls and store the excess in your pantry for later use. –
Our tester found the KitchenAid grinder to be simple to operate, primarily due to the fact that changing out the bowls only requires a simple twist to remove them. Because they are dishwasher safe, the stainless steel bowls are also easy to maintain and clean (top rack only). The only drawback to having multiple grinding bowls and lids is the need to store them all, but if you have the space, you’ll appreciate having a diverse selection of options.
The grinder does not have any pre-programmed settings that allow you to control grind size, but it does have a clear lid that allows you to see what you’re doing and stop grinding when your spices have reached the desired fineness.
KRUPS Silent Vortex Electric Grinder for Spice, Dry Herbs and Coffee
When compared to other grinders, which can be very loud, the Krups Silent Vortex Electric Grinder was created with the goal of being as quiet as possible. If you’re a morning person who cooks or if you need something that can get the job done while your child is napping, this Krups model is probably the best option for you. It has patent-pending Vortex Spin Technology, which aids in the extraction of ingredients into the blades of the grinder, resulting in grinding that is both quiet and efficient. A one-touch button allows you to grind continuously while holding the button down or pulse the grinder.
Our tester observed that, in contrast to similar models, the Krups provided a wonderfully even grind to lightweight dry herbs, such as mint and rosemary, and kept them close to the blade during the grinding process. If you’re looking to grind peppercorns, this model will take a little longer than other models, but the end result will be excellent. It was a little difficult to brush away any powder or residue between uses due to the design of the lid, but the grinding bowl, grinding lid, and storage lid are all dishwasher safe (top rack only) if you want to do a thorough cleanup.
In addition to being removable, the stainless steel grinding bowl is also equipped with a storage lid, which means that if you need to store spices, you can simply snap on the lid and store it right in your pantry. In contrast to the KitchenAid, the Krups only comes with a single grinding bowl, which means you won’t be able to grind new spices while you’re storing existing ones.
SHARDOR Coffee & Spice Grinders Electric
The Shardor Coffee and Spice Grinder was meticulously engineered to be the ultimate multitasking tool in its class. It comes with two stainless steel mixing bowls, which are included. The first is a two-blade grinder bowl that is designed to handle dry items such as spices and coffee bean powder. Alternatively, you can use a four-blade chopper bowl to wet-grind garlic and herbs such as basil, which eliminates the need for manual mincing while you are cooking.
Its design makes it an excellent choice for anyone with manual dexterity issues, especially because, rather than pressing down on an on/off button, you can activate the motor by pressing down on the entire lid, which eliminates the need to press down on a button.
In our testing, our tester discovered that this model worked best with spices (rather than dried herbs) and that it required at least a tablespoon of each ingredient to achieve a proper grind. Because the bowl is removable, it is simple to remove every last granule of ground spice with a few taps on the counter. It comes with a coffee spoon with a brush attached to the handle, which can be used to help whisk away any remaining dust or powder. The manufacturer recommends that the lid and bowls be washed by hand and does not recommend that they be placed in the dishwasher.
What to Consider When Buying a Spice Grinder
Manual vs. Electric Grinders: Which Is Better?
Electric and manual spice grinders were the two main types of spice grinders that we tested. Manual grinders can be further subdivided into two types: ratchet-type grinders and mill-type grinders. Ratchet-type grinders are the most common. Even though manual grinders are less convenient than more advanced electric models, they may be preferable if you’ll only be grinding small batches of spices. If you’ll only be grinding small batches of spices, manual grinders may be preferable. Grinders that run on electricity can be clumsy and difficult to store. They can also be quite noisy. When it comes to grinding large batches of spices, nuts, or seeds on a regular basis, electric grinders are the most suitable option for the task at hand.
A mid-range grinder has a capacity of approximately 70 grammes, but you’ll find grinders in this review with capacities ranging from 40 grammes to 90 grammes, depending on the model. According to the information previously provided, manual grinders tend to have smaller chambers than electric grinders. Many spice grinders will come with removable storage containers, allowing you to keep any leftover spices fresh. Take into consideration the amount of spices you’ll be grinding, as well as the amount of counter space you have available for this task.
Although it may come as no surprise, those powerful electric grinders have noisy motors, giving manual grinders the upper hand when it comes to protecting your eardrums from damage. Although some electric grinders used advanced technology to reduce noise levels while maintaining grinding power, as we’ll point out in our review, there were some exceptions.
Despite the fact that this review is primarily concerned with grinding whole spices, you’ll discover that many of the models tested also claim to be capable of grinding coffee, nuts, and even vegetables. If you want to reduce the number of kitchen gadgets you have to use for chopping, grinding, and crunching, consider investing in a model that can do it all in one package.
Spice Grinder FAQs
What’s the best way to clean a spice grinder?
The manual for your spice grinder should tell you whether or not it is dishwasher-safe if it has a removable bowl. Alternatively, rinsing the bowl with warm water and wiping it with a clean cloth is simple and effective, and it does the job. Have no fear if your grinder does not have a removable bowl, or if you grind something particularly pungent and are left with a persistent odour that does not go away even after cleaning. Simplest method is to place some plain, raw, white rice (about 1/4 cup will suffice) into a food processor and pulse until it resembles a fine powder. Remove the powder and give the grinder a quick wipe with a damp paper towel or clean cloth to remove any remaining powder. If the odour persists, try wiping the bowl with a small amount of white distilled vinegar and allowing it to air out overnight (without the lid on).
Is it possible to blend or process spices in a blender or food processor?
Spices are difficult to grind in a food processor because of the design of the machine. They are intended for chopping, mincing, pureeing, kneading, and pulsing large quantities of ingredients, but not for finely grinding small amounts of ingredients. It would be pointless to attempt to grind a few tablespoons of spices in a food processor because the spices would end up being whirled around the food processor bowl rather than ground. On the other hand, blenders have a funnel-like design that funnels food down towards the blade and grinds herbs and spices. But blenders have a minimum volume requirement that can range from 1/4 cup to 1/2 cup, depending on the model you choose. When it comes to finely grinding a tablespoon or two of spices, a blender will fall short. As a result, a blender is an excellent tool for completely pulverising large quantities of whole spices. Otherwise, a spice grinder will provide you with consistently finely ground spices time and time again.
Is it possible to make nut butter using a spice grinder?
We don’t recommend attempting to make nut butter in a spice grinder because the results could be disastrous. For starters, spice grinders have a limited capacity—far too small for the large quantity of nuts required to make nut butter. To start, nut butter is too thick for most spice grinders to handle (some food processors and blenders aren’t up to the task, either). Consequently, if you want to make your own nut butters, we recommend investing in a high-quality food processor or blender with a powerful motor.
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